Asiago Chicken Breast
| Nutrition Facts Per Serving (5 oz) | |
| Servings per container 1 | |
| Calories 270 | Calories from Fat 81 |
| % Daily Value* | |
| Total Fat 9 | 12% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 65mg | 22% |
| Sodium 980mg | 43% |
| Total Carbohydrates 24g | 9% |
| Dietary Fiber 1g | 4% |
| Sugars 1g | |
| Protein 23g | 46% |
- Vitamin A %
- Vitamin C %
- Calcium 2%
- Iron 6%
Allergy Information
Contains: Soy, Wheat, Gluten, Milk
Nutrition information is calculated with data provided by the suppliers who manufacture food items for Personal Trainer Food. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to
Ingredients
INGREDIENTS: CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING (SALT, WHEY, PARMESAN AND BLUE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], DEHYDRATED GARLIC, DEHYDRATED ONION, YEAST EXTRACT, MODIFIED CORN STARCH, NATURAL FLAVORS, SPICES, BUTTERMILK SOLIDS, SUNFLOWER LECITHIN, LACTIC ACID, NONFAT MILK, MALTODEXTRIN, LIPOLYZED CREAM, BUTTER EXTRACTIVES, XANTHAN GUM), RICE STARCH, YEAST EXTRACT, CITRUS EXTRACT. BREADED WITH: WHEAT FLOUR, ASIAGO AND PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, DEHYDRATED PARSLEY, YEAST, SPICE, SUGAR. BATTERED WITH: WATER, WHEAT FLOUR, CORN STARCH, YELLOW CORN FLOUR, ASIAGO, CHEDDAR, BLUE AND PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, YEAST EXTRACT, NATURAL FLAVORS, GARLIC POWDER, LEAVENING (CREAM OF TARTAR, SODIUM BICARBONATE), ONION POWDER, MALTODEXTRIN, SPICES, CITRIC ACID, NONFAT MILK, SOY LECITHIN. PREDUSTED WITH: WHEAT FLOUR, CORN STARCH, ASIAGO, CHEDDAR AND BLUE CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, WHEAT GLUTEN, YEAST EXTRACT, NATURAL FLAVORS, SUGAR, GARLIC POWDER, BUTTER (CREAM, SALT), ONION POWDER, MALTODEXTRIN, NONFAT MILK, SPICES, CITRIC ACID. BREADING IS SET IN VEGETABLE OIL.