
Nutrition Facts Per Serving (1.5 oz) | |
Servings per container 2 | |
Calories 219 | Calories from Fat 148 |
% Daily Value* | |
Total Fat 18 | 28% |
Saturated Fat 3g | 15% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 242mg | 10% |
Total Carbohydrates 6g | 2% |
Dietary Fiber 2g | 6% |
Sugars 2g | |
Protein 14g | 27% |
- Vitamin A 3%
- Vitamin C 2%
- Calcium 2%
- Iron 34%