Dill Chicken Bites
| Nutrition Facts Per Serving (3.2 oz) | |
| Servings per container 1 | |
| Calories 170 | Calories from Fat 70 |
| % Daily Value* | |
| Total Fat 7 | 11% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 46mg | 15% |
| Sodium 310mg | 13% |
| Total Carbohydrates 7g | 2% |
| Dietary Fiber 1g | 4% |
| Sugars 1g | |
| Protein 17g | 34% |
- Vitamin A 2%
- Vitamin C 2%
- Calcium 2%
- Iron 8%
Allergy Information
Contains: Soy, Wheat, Gluten, Milk
Nutrition information is calculated with data provided by the suppliers who manufacture food items for Personal Trainer Food. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to
Ingredients
Chicken breat with rib meat, Water, Vegetable protein products (Isolated soy protein, Magnesium oxide, Zinc oxide, Nicinamide, Ferrous sulfate, Vitamin B12, Copper gluconate, Vitamin A palmitate, Calcium pantothenate, Pyridoxine hydrocholoride, Thiamine mononitrate, and Ribovlavin), Seasoning (Salt, Sugar, Dextrose, Maltodextrin, Sprices, Modified food starch, Yeast extract, Vinegar solids, Malic acid, Natural flavors, Sunflower oil), Sodium phosphates. Breated with: Whole wheat flour, Enriched wheat flour (Enriched with Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Salt, Disodium inosinate and Disodium guanylate, Nonfat milk, Leavening (Sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate), Spice, Soybean oil, Yeast, Extractives of paprika. Breading is set in vegetable oil. Contains: Wheat, Soy, and Milk.